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Though no one is likely to become a millionaire from selling old Tupperware containers ( the pieces aren't going for hundreds of dollars like vintage Pyrex dishes), select sets from the pastel-hued Wonderlier line or the Servalier line (which features bolder opaque tones) could certainly net the seller a few hundred dollars - depending on the condition and age of the pieces. #vintageshowandsell /qWg3Yc6eg2- Ever Rotating ️ January 16, 2019
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She still has it, although I did once break the cupboard handle. We tend to prefer lids without clasps because they’re thinner and store easier, but it's worth noting that the clasps offer an extra source of leak-protection.This week's vintage Tupperware item from me is yet another Shape-O-Ball, with 9 shapes, 1 shape is missing.Īny excuse to put up my much younger self in front of my mam's Ercol divider unit. Some simply press down to close while others have clasps on the sides.
Pyrex tupperware plus#
Round are more ideal for salads and liquids while rectangular ones are great for meats and sides, plus the straight edges stack neatly without wasting space. Shape: Most food storage containers are round or rectangular.Though most plastic is now BPA-free and perfectly safe, some consumers still believe glass to be the "safer" option to avoid any possibility of chemical leaching. The trade-off is that glass is heavier and can break, which doesn’t make it the best for taking on the go. Glass tends to have more uses and can often be used in the oven, while plastic cannot.
Material: Glass and plastic are two of the most common food storage options.
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How to find the best food storage containerīefore you start scrolling, here are some details to consider when shopping for food storage containers: Our favorite picks, below, include an array of plastic, glass, and silicone bags intended to replace disposable baggies. While all of the containers below have not been tested in our Lab, we’ve used them all and they’ve stood up to the even bigger test of time and real-life use. We also test how they hold up in the freezer, microwave, and dishwasher if they’re designed to do so.
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In the Good Housekeeping Institute, we test food storage containers for air-tightness, leak-proof ability, and staining. We like ones that can be stored easily and stack on top of each other with little risk of slipping. A good storage container should have an airtight seal, and even better if it’s leakproof for food like soup. But a good food storage container makes all the difference: You can neatly refrigerate meal prepped servings, take healthy lunch leftovers to work, reheat, and even serve food out of some. They can feel cheap and flimsy, the lids are often impossible to find, and the sets can feel like they take up a whole cabinet. It’s easy to have a love/hate relationship with food storage containers.